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Cardamom
Husked cardamom seeds — ready to grind
Select Size
Trial / baking starter
All prices include 5% GST · Free delivery above ₹499
Pure cardamom seeds — pods removed by hand, ready to grind or use directly. Skip the husking step in your kitchen and get straight to flavor. Perfect for baking, instant grinding into fresh powder, ice creams, desserts, and recipes that need pure seeds without the green husk. Premium product — labor-intensive to husk by hand.
Anei Cardamom Seeds are pure black seeds extracted from premium green cardamom pods — the husk is removed by hand to give you the most concentrated form of cardamom flavor. No more cracking pods one by one in your kitchen — just grab a teaspoon and add directly to your recipe, or grind on the spot for the freshest cardamom powder you'll ever use. Premium-priced because the husking process is labor-intensive: it takes ~3kg of whole pods to make 1kg of pure seeds.
⚡ Skip the husking step — save time in the kitchen
🌬️ More concentrated aroma than whole pods
☕ Perfect for instant grinding into fresh cardamom powder
🍪 Ideal for baking, ice creams, desserts, and recipes calling for pure seeds
✋ Hand-husked from premium 7mm+ Idukki pods
🔬 Lab-tested for moisture (<10%), purity, and pesticide residue
✅ FSSAI licensed facility, food-grade vacuum-sealed pouch
🌿 100% pure seeds — no husk, no fillers, no preservatives
⚖️ WEIGHT LOSS — Cardamom contains nutrients that help the body burn calories and manage fat & weight more effectively, supporting healthy weight loss.
🫀 LIVER HEALTH — Studies show positive effects of cardamom on the liver, helping prevent enlargement and reduce the risk of fatty liver disease.
🤢 RELIEVES NAUSEA — Cardamom is shown to relieve nausea, particularly for post-surgery patients using aromatherapy methods.
🔥 ACID REFLUX — Has positive effects on acid reflux issues and helps reduce heartburn naturally.
🧘 ANXIETY & STRESS — Studies suggest cardamom may help reduce and even prevent the onset of anxiety, creating a calming effect.
🫁 DIGESTION — Contains specific antioxidants that improve digestive troubles, support pancreatic health, and smooth out the intestinal lining.
✨ HEALTHY SKIN — Studies on mice skin show cardamom extracts may have the ability to reduce non-melanoma skin cancer.
🌸 ANTI-INFLAMMATION — Antioxidants in cardamom help soothe and reduce inflammation throughout the body.
🦷 ORAL HEALTH — Impressive effects on teeth and gums; helps combat the bacteria that causes cavities and infection.
🩸 DIABETES SUPPORT — Shown to help lower blood pressure and may benefit those who struggle with or are at risk of developing diabetes.
🍪 BAKING — Use ¼ to ½ tsp whole seeds directly in cookie dough, cake batter, or sweet bread. Or grind fresh into powder for stronger aroma. Pairs beautifully with chocolate, vanilla, citrus, and rose. 🍦 ICE CREAM & KULFI — Crush ½ tsp seeds with sugar in a mortar, then mix into ice cream base, kulfi, or rabri. Releases a brighter, more intense aroma than ground powder. 🍮 KHEER & PAYASAM — Add ¼ tsp powdered seeds in the last 5 minutes of cooking. Pure seeds = pure flavor, no need to fish out husks before serving. ☕ INSTANT FRESH POWDER — Keep an electric coffee/spice grinder ready. Grind small amounts (½ tsp at a time) right before use for the most aromatic cardamom powder possible. 🍬 MUKHWAS / MOUTH FRESHENER — Mix seeds with fennel, sesame and a touch of sugar. The traditional Indian after-meal digestive aid. 🥧 SAVORY DISHES — Add ¼ tsp crushed seeds to creamy curries, biryani gravy, or marinades where you don't want to bite into pod husks. 🍵 CARDAMOM INFUSION — Steep 1 tsp seeds in 200ml hot water for 5 minutes. Strain. A calming, digestive-aiding herbal tea.
Baking — cookies, cakes, sweet breads, cardamom buns
Ice cream, kulfi, rabri, basundi
Kheer, payasam, sheer khurma
Instant fresh-ground cardamom powder
Mukhwas / mouth freshener blends
Cardamom-infused syrups & sugars
Pharmaceutical & Ayurvedic preparations
Spice blends where pure seeds are required
Cardamom essential oil extraction
Premium chai blends
Husked seeds lose aroma faster than whole pods (the husk acts as natural protection). Store in an airtight glass jar in a cool dark place. Refrigerate or freeze for maximum freshness. Best used within 4 months of opening for peak aroma. Always seal tightly after each use.
Manufactured in an FSSAI-licensed facility (Lic. No. 10020043001234). Every batch undergoes laboratory testing for moisture, purity, microbial load, and pesticide residue. Husking is done by hand in hygienic, food-safe conditions — no machine processing that could contaminate or break seeds.
Idukki — at the heart of Kerala's Western Ghats — is the cardamom capital of India. Our seeds come from premium 7mm+ pods sourced from family-owned plantations. After the pods are harvested and dried, they go to our women-led cooperative in Munnar where the seeds are extracted by hand — a skill passed down through generations. It takes ~3kg of whole pods to make 1kg of pure seeds, which is why this product carries a premium price tag while paying fair wages to the artisans who husk them.
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